Forgione: Tribeca's Most Romantic Summer Date Spot! 🌹🍽️
📍 Forgione (30 Hudson St, NYC) ✨ Iron Chef Marc Forgione’s modern American gem—where local ingredients meet bold flavors in a stunning, candlelit space. Perfect for summer dates! 🍞 Must-Order Starters 🥔 Potato Roll Cloud-like bread + caramelized onion butter = salty-sweet heaven. 🦆 Duck in a Jar Silky duck pâté (like foie gras!) + mustard pickles = spread on sourdough = wow. 🍣 Laotian Sushi Sticky rice + fluke + sweet chili sauce = unexpectedly addictive. 🍝 Pastas (⭐️⭐️⭐️⭐️⭐️) 🖤 Black Pepper Cavatelli Tiny shells packed with beef + snails—herby pesto = fresh yet rich. 🌽 Corn Ravioli Sweet corn filling in delicate pasta = summer on a plate. 🍗 Star Main 🐔 Brick-Pressed Chicken Crispy skin, juicy meat—no grease, just flavor bombs. 🍰 Desserts 🥚 The Egg Gimmicky but fun—passionfruit "yolk" bursts over white chocolate. 🍫 10-Minute Cookies (We missed these!) Their famous warm cookies—next time! Pro Tip: Book a window seat for golden-hour lighting. 💛 Would you pick pasta or poultry? Comment your fave below! 👇 #NYCDateNight #TribecaEats #FoodieNYC #MichelinChef