​​L'Ambroisie: Paris' Divine Dining Experience 🥐🍷​​

Tucked away at the southwestern corner of Place des Vosges, this legendary restaurant has held its three-Michelin-star status since 1988 - truly the pinnacle of traditional French cuisine!!! 🤩 🍽️ Our Culinary Journey: ​​Starters:​​ Feuillantine de langoustines aux graines de sésame, sauce au curry: 🦞 Perfectly cooked prawns wrapped in sesame tuile, elevated by aromatic curry sauce 😍 Chaud-froid d'œuf mollet au cresson, asperges vertes et caviar Kristal: 🥚 Elegant poached egg with caviar - a classic done flawlessly ​​Mains:​​ Escalopines de bar à l'émincé d'artichaut, caviar Kristal: 🐟 Beautifully presented sea bass (though slightly fishy for our taste) Navarin de homard aux petits légumes printaniers: 🦞 Lobster stew - generous portions but slightly dry meat in places Suprêmes de pigeon laqués aux épices, fricassée de petits pois: 🕊️ Generous pigeon portions with sweet sauce - absolute favorite!!! ​​Desserts:​​ Tarte fine sablée au cacao amer, glace à la vanille Bourbon: 🍫 Bittersweet cocoa tart with perfectly balanced vanilla ice cream Soufflé au praliné: 🍮 Classic soufflé with praline - light as air but generous portion 💡 Pro Tips: ​​Must-orders​​: Pigeon breast & sesame prawn appetizer!!! ​​Portion advice​​: Share mains or request half portions to sample more dishes ​​Diet tip​​: Desserts are rich but not overly sweet - perfect finale 💰 Value Check: ~€500 per person (yes, it's expensive but worth every euro for the experience!!!) #ParisFineDining #MichelinStarExperience #TraditionalFrenchCuisine #LAmbroisie #FoodieParis #GourmetAdventures #HauteCuisine #DiningInParis #LuxuryDining