​​Vienna’s Best Ribs & Pasta | Fiorino Ristorante​​ 🇮🇹🍖

📍 ​​Why It’s Special?​​ A ​​cozy Italian-Austrian hybrid​​ where ​​1-meter pork ribs​​ meet ​​homemade pasta​​—​​perfect for birthdays​​ or ​​meat-loving group hangs​​! ​​🍽️ Must-Try Dishes (Ranked!)​​ ​​1️⃣ 1-Meter Pork Ribs 🌟🌟🌟🌟🌟 (€28 for 2)​​ ✔ ​​Flavors​​: ​​Garlic oil​​ ​​"Diabolo" spicy​​ (mild, not Asian-level heat). ✔ ​​Sides​​: ​​Pizza bread​​, ​​fries​​, ​​salad​​ (no need to order extra!). ​​2️⃣ Pasta Fiorino 🌟🌟🌟🌟✨ (€16.5)​​ ✔ ​​Creamy Bliss​​: ​​Chicken​​, ​​porcini mushrooms​​, ​​zucchini​​. ✔ ​​Noodles​​: ​​Handmade pappardelle​​ ​​3️⃣ Grilled Calamari 🌟🌟🌟🌟 (€12.9)​​ ✔ ​​Texture​​: ​​Charred edges​​, ​​tender rings ​​4️⃣ Carbonara (2 Styles) 🌟🌟🌟🌟​​ ✔ ​​Pick​​: ​​Spaghetti​​ (classic) or ​​tagliatelle​​ (egg-rich). ​​5️⃣ Buffalo Chicken Wings 🌟🌟🌟🌟 (€9/9pcs)​​ ✔ ​​Crispy + Juicy​​: ​​Virginia​​ (mild) or ​​Buffalo​​ (tangy-spicy). ​​💡 Brutally Honest Tips​​ ✔ ​​Go For​​: ​​Ribs + pasta​​ (share to try more!). ✔ ​​Budget​​: ​​€25–35/person​​ (main + wine). ✔ ​​Skip If​​: You hate ​​carbs​​ (this is ​​pasta-ribs heaven​​). ​​#ViennaEats #MeatLovers #NoSadPasta​