Water & Wheat: A Hidden Italian Gem on NYC's Upper East Side 🍝✨
Just stumbled upon this cozy Italian spot near my place, and wow—it's a must-try! Every dish was a flavor bomb, and the portions? Generous doesn’t even cover it. Here’s the delicious breakdown: 🍤 What We Devoured 🌟 Mushroom Risotto (+ Extra Shrimp): Creamy, rich, and packed with grilled shrimp—sweet, juicy, and perfectly charred. Chef’s kiss! 🌟 Clam Pasta (+ Extra Shrimp): The clams were endless and so fresh—not a single dud. The shrimp here were just as sweet, though not grilled like in the risotto. Still perfection. 🌟 Broccolini: Garlicky and crisp—your obligatory veggie fix. 🌱 🌟 Post-Meal Espresso: Smooth and strong. Spotted the affogato at the next table—giant ice cream scoop in the cutest little cup. Next time. 💰 Why It’s a Win • Fair prices for insane quality (Flex Mussels down the street? Overrated.). • Extra shrimp = worth every penny. • UES locals’ secret—no tourist crowds, just real Italian vibes. Pro Tip: Come hungry, leave stuffed. What’s your go-to Italian dish in NYC? Drop your faves below! 👇 #NYCEats #UpperEastSide #ItalianFoodHeaven #HiddenGems #FoodieFinds #PastaLover