HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

🐈‍⬛ Best Mediterranean Cuisine 🇫🇷 with Mind-Blowing Desserts 🤯

Kémia Paris 😆 is the kind of place where every dish looks so delicate that you think it won't fill you up, but the portions and quality are perfectly matched. You'll find yourself constantly amazed as you eat, unable to stop until you've savored every bite. The 4.9🌟 chef, Richard Maïzel, has honed his skills at renowned spots like Fauchon, Thoumieux, and Coretta. He traveled to Istanbul, Buenos Aires, and beyond, eventually deciding to break free from traditional French cuisine and create his own restaurant—Kémia Paris. This place not only specializes in Mediterranean flavors but also incorporates the inspiration he gathered from his global explorations. It presents a unique "Hors Traditions" (breaking tradition) philosophy of taste. Free from the constraints of traditional French cooking, he does what he loves! The Mediterranean feast at Kémia Paris is all about a laid-back atmosphere. Priced at 11-15💰, it’s quite a steal in the heart of Paris. 🥺 The front-of-house staff are super friendly and will present a large handwritten menu, explaining their HT approach. Although they recommend 2-3 dishes per person to share, one main course is already filling enough. I strongly suggest saving room for dessert! 🐿️ 🍏 The Clafoutis here is a game-changer. Instead of the usual eggs and cherries, it features whole apples with caramel, combined with the crisp texture of buckwheat flour. This classic French dessert is elevated to a whole new level! Their desserts are truly stunning, and the portions are larger than typical French cuisine. Even someone who can usually finish a whole Big Mac 🍔🍟combo might find themselves saying "J’ai trop mangé" (I’ve eaten too much) after just 90% dark chocolate millefeuille, only to reach for another spoonful seconds later. 🥺 #ParisTravel #ParisianLife #ParisPhotography #ParisianEncouragement #ParisExhibitions #HiddenParisRestaurants #ParisianShopHunting #FrenchLife #EuropeanBudgetTravelTips #EuropeanBudgetTravelGroup #ParisCrousRestaurants #FreeExhibitionsInParis

Related posts
Paris Brunch Review: Benedict's Foie Gras Burger🗼 Eiffel Tower, Paris | When Dreams Meet RealityParis Two-Star Michelin | Guy Savoy in the Currency Museum🇫🇷 3-Day Paris ItineraryParis Brunch Diary | For Foie Gras Burgers, This Place is a MustParisian Elegance and Luxury at Restaurant ES
Paige Graham
Paige Graham
7 months ago
Paige Graham
Paige Graham
7 months ago
no-comment

No one has commented yet...

🐈‍⬛ Best Mediterranean Cuisine 🇫🇷 with Mind-Blowing Desserts 🤯

Kémia Paris 😆 is the kind of place where every dish looks so delicate that you think it won't fill you up, but the portions and quality are perfectly matched. You'll find yourself constantly amazed as you eat, unable to stop until you've savored every bite. The 4.9🌟 chef, Richard Maïzel, has honed his skills at renowned spots like Fauchon, Thoumieux, and Coretta. He traveled to Istanbul, Buenos Aires, and beyond, eventually deciding to break free from traditional French cuisine and create his own restaurant—Kémia Paris. This place not only specializes in Mediterranean flavors but also incorporates the inspiration he gathered from his global explorations. It presents a unique "Hors Traditions" (breaking tradition) philosophy of taste. Free from the constraints of traditional French cooking, he does what he loves! The Mediterranean feast at Kémia Paris is all about a laid-back atmosphere. Priced at 11-15💰, it’s quite a steal in the heart of Paris. 🥺 The front-of-house staff are super friendly and will present a large handwritten menu, explaining their HT approach. Although they recommend 2-3 dishes per person to share, one main course is already filling enough. I strongly suggest saving room for dessert! 🐿️ 🍏 The Clafoutis here is a game-changer. Instead of the usual eggs and cherries, it features whole apples with caramel, combined with the crisp texture of buckwheat flour. This classic French dessert is elevated to a whole new level! Their desserts are truly stunning, and the portions are larger than typical French cuisine. Even someone who can usually finish a whole Big Mac 🍔🍟combo might find themselves saying "J’ai trop mangé" (I’ve eaten too much) after just 90% dark chocolate millefeuille, only to reach for another spoonful seconds later. 🥺 #ParisTravel #ParisianLife #ParisPhotography #ParisianEncouragement #ParisExhibitions #HiddenParisRestaurants #ParisianShopHunting #FrenchLife #EuropeanBudgetTravelTips #EuropeanBudgetTravelGroup #ParisCrousRestaurants #FreeExhibitionsInParis

Paris
Kémia Paris
Kémia ParisKémia Paris