「Food」Las Vegas｜Venetian French Bistro Bouchon

👨‍🍳 Restaurant: Bouchon 📍 Location: Inside The Venetian Hotel (non‑guests need to check in at the front desk with ID to enter) 💸 Cost: ~$50 per person 🤩 Ambiance: The decor is charmingly French — walls adorned with subtle artwork 🖼️, floors covered in intricate patterned tiles that add unique character. Service is exceptionally friendly — staff thoughtfully explain each dish’s background and highlights, attentive but not overly formal. One downside: tables are quite close together, especially during busy dinners, making it feel a bit noisy. 😋 Menu Highlights: 🍗 Poulet Roti Golden crispy skin, tender and flavorful inside. Super crunchy on the outside, incredibly juicy within, soaked in rich sauce. Rating: ⭐⭐⭐⭐⭐ 🍷 Boeuf Bourguignon Beef marinated for hours — cuts into tender strips. The sauce has a deep wine‑infused richness that adds wonderful complexity. Rating: ⭐⭐⭐⭐ 🐟 Truite Grenobloise Compared to the chicken and beef, the sauce here is much lighter, letting the delicate trout shine. Loved the subtle cauliflower aroma mingled with the fish. Rating: ⭐⭐⭐ 🦢 Foie Gras Sauté Melts in your mouth — silky smooth with a slightly sweet sauce that complements the rich foie gras perfectly. Rating: ⭐⭐⭐⭐ 🧅 Soupe à l’Oignon Rich, fragrant onion soup with bread chunks and a golden melted cheese top. Tasty at first, but can get heavy — best shared between a few people. Rating: ⭐⭐ #LasVegasFood #FrenchCuisineVegas #TheVenetian #HiddenGem #VibeDining