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🇫🇷 French Cuisine in Paris | A Cozy Bistro Near Luxembourg Garden 🍽

A delightful little bistro I stumbled upon near the Luxembourg Garden. The place is small but incredibly cozy, and it was packed with people! With a Google rating of 4.5, it’s definitely highly regarded! 🌟 ▫️ For starters, we ordered foie gras and escargots. The foie gras was served cold, surprisingly without any jam on the side, which made it a bit too rich for my taste. Not my top recommendation. But the escargots! They were prepared without shells and had an incredibly aromatic garlic flavor. 🍽️ ▫️ Honey-glazed Duck Breast 🍅 This was quite a pleasant surprise. The duck breast was perfectly cooked—crispy on the outside and tender on the inside. The honey glaze added a nice sweetness, and the accompanying mashed potatoes were delicious. 🍅 ▫️ Burgundy Beef Stew 🍖 This dish is quite similar to the beef stew back home. If you’re not used to Western cuisine, this is a safe bet. The beef was tender and flavorful, cooked to perfection. 🍖 ▫️ Creamy Cheese Ravioli 🥟 This was my favorite dish! The ravioli was served in a creamy truffle sauce, which was absolutely divine. The filling was cheese-based, but it wasn’t at all heavy or greasy. 🥟 ▫️ They also offer beef marrow and slow-cooked lamb shanks, which are signature dishes here. The portions are generous, and they look incredibly tender. I’ll definitely come back to try them! 🍖 🍽️ Le Bistrot d’Henri #Paris #ParisianCuisine #FrenchFood

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Valeria Ramirez
Valeria Ramirez
8 months ago
Valeria Ramirez
Valeria Ramirez
8 months ago
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🇫🇷 French Cuisine in Paris | A Cozy Bistro Near Luxembourg Garden 🍽

A delightful little bistro I stumbled upon near the Luxembourg Garden. The place is small but incredibly cozy, and it was packed with people! With a Google rating of 4.5, it’s definitely highly regarded! 🌟 ▫️ For starters, we ordered foie gras and escargots. The foie gras was served cold, surprisingly without any jam on the side, which made it a bit too rich for my taste. Not my top recommendation. But the escargots! They were prepared without shells and had an incredibly aromatic garlic flavor. 🍽️ ▫️ Honey-glazed Duck Breast 🍅 This was quite a pleasant surprise. The duck breast was perfectly cooked—crispy on the outside and tender on the inside. The honey glaze added a nice sweetness, and the accompanying mashed potatoes were delicious. 🍅 ▫️ Burgundy Beef Stew 🍖 This dish is quite similar to the beef stew back home. If you’re not used to Western cuisine, this is a safe bet. The beef was tender and flavorful, cooked to perfection. 🍖 ▫️ Creamy Cheese Ravioli 🥟 This was my favorite dish! The ravioli was served in a creamy truffle sauce, which was absolutely divine. The filling was cheese-based, but it wasn’t at all heavy or greasy. 🥟 ▫️ They also offer beef marrow and slow-cooked lamb shanks, which are signature dishes here. The portions are generous, and they look incredibly tender. I’ll definitely come back to try them! 🍖 🍽️ Le Bistrot d’Henri #Paris #ParisianCuisine #FrenchFood

Paris
Le Bistrot d'Henri
Le Bistrot d'HenriLe Bistrot d'Henri