🇮🇳 A Delicious & Chic Take on Indian Street Food! ✨

The lunch/brunch we enjoyed at Indian Accent was one of the absolute highlights of my recent trip to New York! 🍽️💫 The menu is prix fixe — you can choose between two or three courses (the third being dessert), plus a "side," with six tempting options available for each course. Most items on the menu are either inspired by Indian street food or creatively reimagined by the chef — and every single dish was stunning! 🎨👨‍🍳 The four of us dined family-style, so we got to try almost everything on the menu and shared all the dishes. The meal began with a small cup of delicious pumpkin coconut soup 🥣🎃, which set the tone for the flavorful journey that followed. The first few courses were creative twists on the famous street snack Chaat, served with burrata or other gourmet ingredients — but my favorite was the Pao Bhaji with mini yeast buns, which the server described as a kind of Indian vegetarian Sloppy Joe! 🍔🌱😍 The second course felt more like a main and was equally delicious. And the desserts? Simply spectacular! 🍬🧁 In terms of flavor, my top pick was the Syrup Tart with Ice Cream — reminiscent of an exceptionally good pecan pie. 🥧🍯 But when it came to presentation and overall experience, it was hard to top the Mahanmalai — a giant saffron cream puff that felt like eating a cloud! ☁️🧁 Treat yourself to a meal at Indian Accent — you won’t regret it! The servers were warm, friendly, helpful, and knowledgeable, and the food was absolutely extraordinary! 🙌❤️ #IndianAccentNYC #ModernIndianCuisine #PrixFixeMenu #StreetFoodReimagined #FineDining