🇳🇱 Haarlem Michelin Star Gem: Ratatouille Food & Wine

✨ "Where French flair meets Chinese-friendly flavors!" ✨ 🍽️ 6-Course Journey (€115 pp) 1️⃣ Rabbit "Lunch Meat" 🐇 "Like Spam went gourmet!" (with edible butterfly 🦋 + pistachio crust) 2️⃣ Cod & Oyster Duet 🎭 "Two sauces: one whispers 'sea', the other sings 'umami'!" 3️⃣ Scallop Trio 🌊 Seared + raw scallop, clam, roe ("One bite, two textures - until sand grains gatecrashed") 4️⃣ Quail Surprise 🥚 "So good I forgot to take notes!" 5️⃣ Wagyu Upgrade (+€30) 🐂 "Fat fireworks! (Though not melt-on-tongue level)" Pro tip: Use table salt to unlock hidden depths 6️⃣ Mango Finale 🥭 Chocolate cake with tropical heart ("Stomach too full to care") 🌟 Standout Moments "The bread guy’s joy was contagious!" 🥖 Wine list longer than a Dutch canal 🍷 (ask for pairings!) Bonus: Free snowflake cookies with tea ❄️ 💡 Why Book? ✅ Restaurant Week steal (normally €180+) ✅ Asian-palette friendly (no shocking surprises) ✅ Spaarne riverside views 🌅 #MichelinHaarlem #DutchFineDining #WagyuWorthIt