🇺🇸 Have you had this gorgeous Michelin 2 restaurant in New York?

📍 Saga 70 Pine St 63rd Floor, New York, NY 10005 📆 Booking requires pre-payment of $100 per person 💵 🌃 It’s perfect for birthdays or anniversaries—the vibe is incredible! Tables are spaced out nicely, and it’s on the 63rd floor. After eating, you can head to the outdoor area for stunning night views… though it’s freezing outside right now 🥶 The service is top-notch too—they start spoiling you as soon as you walk in! I must’ve heard “Happy Birthday!” a million times, and it totally lifted my mood 😆 🍾 As soon as the elevator opens on the 63rd floor, there’s a bar! For alcohol, they have plum and peach options; I went for a non-alcoholic tea-flavored drink—it’s slightly sour, which is right up my alley 🍵 🍽️ The menu changes with the seasons. We swapped the duck breast in the main course for wagyu, added two portions of sea urchin, and had two dessert choices: chocolate or coconut-pineapple. The dishes are all super elegant, and the flavors are good—just a tiny bit salty, and the desserts are a touch sweet. Out of 10, I’d give it an 8.5! 📸 We went at night, and the restaurant lighting is dim—plus, no flash allowed, so photos are a bit tricky. But night mode on your phone works surprisingly well! 💸 Cost depends on your choices: The regular 7-course menu is $298 per person. We added two sea urchins ($65×2), swapped duck for wagyu ($75), totaling $801. With tax and tip, it’s roughly $500+ per person. #NYC #NYCElegantDining #NewYorkRestaurants #NYCMichelin #NYCDateSpots #SagaNYC #NYCBirthdayDinner