🇺🇸 Nashville Food Find | The Iberian Pig 🐷✨

Recently discovered this vibe-filled Spanish tapas spot in Nashville – The Iberian Pig – and it did NOT disappoint! Perfect for tapas, wine, and a classy night out 🍷. 📜 What We Tried: Broccolini 🌟🌟🌟🌟🌟 Grilled broccolini with hummus and red pepper harissa – so fragrant and flavorful! 😋 Vieiras 🌟🌟🌟🌟 Seared scallops served over tangy saffron potato purée – honestly, the purée might’ve stolen the show 😂👌 Pulpo 🌟🌟🌟🌟🌟 Smoked octopus with veggies, olive oil, and spices – tender, smoky, and perfectly chewy 🐙💥 Paella 🌟🌟🌟🌟 Classic Spanish paella with shrimp, chicken, and chorizo. The rice soaked up all the rich broth and spices beautifully… though a tad salty for my taste! 🍽️ Experience: Cozy and chic atmosphere – dim lighting, great for a relaxed drink or date night 🕯️🍸. 🏷️ Pro Tip: Happy hour runs from 4–6 PM! You can book via OpenTable or walk in. It gets busy after 5 PM, so plan ahead 😉 Can’t wait to go back and try more tapas. Highly recommend for Spanish food lovers! 💃❤️ #Nashville #SpanishFood #TapasLover #NashvilleEats #FoodieReview #TravelGram