A Fantastic Fourth of July Dinner! 🎆🍛

After a full day of sun, sand, and fun at Coney Island, we headed to Mei Li Wan (formerly known as Wan Ton Noodle) for dinner—and it was the perfect way to wrap up a classic New York summer day! 🌊🎉 Having been here before, I already knew exactly what I wanted: General Tso’s Chicken 🍗 Made with generous chunks of white breast meat and served with a side of fresh broccoli. The sauce was richly garlicky, perfectly balanced—not too sweet, not too heavy—with just the right kick. House Special Fried Rice 🍚 Loaded with a mix of meat, seafood, and crisp-tender vegetables. It felt like a full meal in itself—hearty, flavorful, and deeply satisfying. The food quality really stood out. Both dishes were prepared with care, using fresh ingredients and bold, authentic flavors. While the prices are on the higher side, the portion size and quality make it totally worth it. A helpful heads-up for fellow diners: They include an 18% tip on the tax-included total 💳📝, so keep that in mind when paying. It’s always good to know in advance! 🌟 A Holiday Meal to Remember From the efficient and friendly service to the consistent quality of the food, Mei Li Wan delivered yet another memorable experience. Whether you’re ending a beach day or just craving reliable Chinese-American classics, this spot is a solid choice. We left full, happy, and already talking about our next order! #MeiLiWan #ConeyIslandEats #FourthOfJulyDinner #GeneralTsosChicken #FriedRiceGoals