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A Gorgeous New Restaurant Worth a Trip to Brooklyn 🌆

The eastern part of BK Williamsburg is our hidden gem where we often head specifically for dining, drinking, and exploring. The semi-private tables outside are particularly charming! After a meal, you can visit Bin Bin Sake to stock up on sake, wander around Dashi Okume, and then head to the newly opened Caffe Panna for some 🍦. It doesn't get more relaxing than this! 📍 Breeze: The name itself exudes a sense of culture and elegance, hinting at the thoughtful touch of the owner. 💰 Budget: $40 per person before tax and tip — a real bargain! There are even some great deals on Inkind. 🐑 Tibetan Lamb Chops: The lamb chops are delicious, fried to a perfect crispiness that releases an irresistible aroma. This is the highlight of the meal! The pile of cumin potatoes in the middle is also very flavorful. 🥟 Salted Egg Yolk Shrimp Dumplings: This dish is both conceptually interesting and tasty. 🥩 Black Pepper Beef: It reminds me of the black pepper beef strips from back home, and it's really good. 🐟 Douban Fish: A whole fish, generous in portion and tender, not too salty. 🍲 Dry-Pot Cauliflower: Cooked with a nice wok hei (the breath of the wok). 🌶️ Mapo Tofu: The heat is well-balanced — not too spicy but a bit on the salty side. Next time, I might ask the restaurant to make it a bit lighter. 💜 Eight-Grain Purple Rice: I really like the mixed grain rice, though a southerner might find it a bit sticky. #NewYork 🌟🌟

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Jenny Carter
Jenny Carter
19 days ago
Jenny Carter
Jenny Carter
19 days ago
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A Gorgeous New Restaurant Worth a Trip to Brooklyn 🌆

The eastern part of BK Williamsburg is our hidden gem where we often head specifically for dining, drinking, and exploring. The semi-private tables outside are particularly charming! After a meal, you can visit Bin Bin Sake to stock up on sake, wander around Dashi Okume, and then head to the newly opened Caffe Panna for some 🍦. It doesn't get more relaxing than this! 📍 Breeze: The name itself exudes a sense of culture and elegance, hinting at the thoughtful touch of the owner. 💰 Budget: $40 per person before tax and tip — a real bargain! There are even some great deals on Inkind. 🐑 Tibetan Lamb Chops: The lamb chops are delicious, fried to a perfect crispiness that releases an irresistible aroma. This is the highlight of the meal! The pile of cumin potatoes in the middle is also very flavorful. 🥟 Salted Egg Yolk Shrimp Dumplings: This dish is both conceptually interesting and tasty. 🥩 Black Pepper Beef: It reminds me of the black pepper beef strips from back home, and it's really good. 🐟 Douban Fish: A whole fish, generous in portion and tender, not too salty. 🍲 Dry-Pot Cauliflower: Cooked with a nice wok hei (the breath of the wok). 🌶️ Mapo Tofu: The heat is well-balanced — not too spicy but a bit on the salty side. Next time, I might ask the restaurant to make it a bit lighter. 💜 Eight-Grain Purple Rice: I really like the mixed grain rice, though a southerner might find it a bit sticky. #NewYork 🌟🌟

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