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🌟 Amazing Greek Restaurant in Notting Hill: Zephyr 🌟

πŸ“ Zephyr, Notting Hill Overall Rating: 4/5 ⭐⭐⭐⭐ 🍴 My Recommendations: Crispy Potato Terrine (Metropolitan custard, truffle) - A must-try! πŸ’· Per Person: Β£50-150 (depending on drinks and/or starters) ⏰ Operating Hours: Lunch: 12:00 - 16:00 daily Dinner: Mon - Sat: 18:00 - 23:00 Sun: 18:00 - 22:00 πŸŽ‰ Celebration Spot: If you're looking for a restaurant to celebrate an occasion, Zephyr will not disappoint. πŸ“ What I Got: Crispy Potato Terrine (Β£17) Pita Bread (Β£3.5) Smoked Aubergine Dip (Β£8) Charred Tenderstem Broccoli (Tsalafouti cream cheese, dill, lemon) (Β£14) Calamari (Fried squid, citrus zest, chilli jam mayo) (Β£15) Chicken (Pak choi, lemon-oil, spices) (Β£22) Lamb (Charred spiced cutlets) (Β£30) πŸ–ΌοΈ Ambience: I loved how nicely decorated the restaurant was - minimalistic with funky details. 🍽️ Food Quality: More importantly, the food was very good. We saw everyone around us getting the Crispy Potato Terrine, so we had to try it. These flaky layers speak for themselves (and just look at the truffle!). I also highly recommend the lamb - so juicy and rich. πŸ” Chicken Note: The chicken breast was tender but it felt just a bit too "normal" for me, so I wouldn't order it again. πŸ’‘ Save for a Special Occasion: Save this for your next date or occasion. #London #nottinghill #greekfood #londonrestaurants #londonlife #londonfoodguide #londonguide

Joanna
Joanna
about 1 year ago
Joanna
Joanna
about 1 year ago

🌟 Amazing Greek Restaurant in Notting Hill: Zephyr 🌟

πŸ“ Zephyr, Notting Hill Overall Rating: 4/5 ⭐⭐⭐⭐ 🍴 My Recommendations: Crispy Potato Terrine (Metropolitan custard, truffle) - A must-try! πŸ’· Per Person: Β£50-150 (depending on drinks and/or starters) ⏰ Operating Hours: Lunch: 12:00 - 16:00 daily Dinner: Mon - Sat: 18:00 - 23:00 Sun: 18:00 - 22:00 πŸŽ‰ Celebration Spot: If you're looking for a restaurant to celebrate an occasion, Zephyr will not disappoint. πŸ“ What I Got: Crispy Potato Terrine (Β£17) Pita Bread (Β£3.5) Smoked Aubergine Dip (Β£8) Charred Tenderstem Broccoli (Tsalafouti cream cheese, dill, lemon) (Β£14) Calamari (Fried squid, citrus zest, chilli jam mayo) (Β£15) Chicken (Pak choi, lemon-oil, spices) (Β£22) Lamb (Charred spiced cutlets) (Β£30) πŸ–ΌοΈ Ambience: I loved how nicely decorated the restaurant was - minimalistic with funky details. 🍽️ Food Quality: More importantly, the food was very good. We saw everyone around us getting the Crispy Potato Terrine, so we had to try it. These flaky layers speak for themselves (and just look at the truffle!). I also highly recommend the lamb - so juicy and rich. πŸ” Chicken Note: The chicken breast was tender but it felt just a bit too "normal" for me, so I wouldn't order it again. πŸ’‘ Save for a Special Occasion: Save this for your next date or occasion. #London #nottinghill #greekfood #londonrestaurants #londonlife #londonfoodguide #londonguide

Zephyr Notting Hill
Zephyr Notting HillZephyr Notting Hill
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