An Italian Restaurant in San Francisco's Wealthy District đ´
â¨Today I played golf at the Presidio, and on the way back, I stopped by Fillmore Street for dinner. Pacific Heights is probably the area with the most luxury homes in San Francisco. This neighborhood is very safe and clean, and I really enjoy strolling down Fillmore Street. â¨Every time I shop here, I pass by The Tailorâs Son. I finally had the chance to try it out. â¨The restaurant has a unique and modern decor, which is different from the traditional style of most Italian restaurants in Little Italy here in San Francisco. When we arrived, all their tables were booked, but we were lucky to get seats at the bar as two people had just finished eating. The bartender was very attentive, constantly refilling our water and even changing my cutlery after the appetizers. â¨Foie Gras Toast: It was good but not amazing. Iâd like to try something else next time. Mushroom Ravioli: The mushrooms were very fresh and not too heavy. Really nice! â¨Risotto Alla Milanese: This was my favorite of the three. It seems like they really know how to make risotto. Iâve seen photos of their other risotto dishes online, and they all look great. The total for two of us was under $100. Itâs a great place for a girlsâ night out or a weekend date. After dinner, I also visited a local supermarket, Mollie Stoneâs Markets, and was surprised to find Recchiuti chocolates. The supermarket has a wide variety of products, especially meats. There were many marinated chicken breasts, which I thought was very convenient. I bought two packs to try later. #SanFranciscoFood #BayAreaFood #RestaurantRecommendation
