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An Under‑the‑Radar NYC Michelin Star ⭐️|Estela

Tried Estela tonight — a lesser‑known but highly praised Michelin‑starred spot with a relaxed, bar‑like vibe. The cocktail in the photo (forgot the name! 🥃) was excellent — balanced and smooth. The dishes are creative, often surprising in presentation but delicious in flavor. Their signature endive salad is a must — crisp leaves used as spoons for nuts and cheese, tangy and refreshing. We also loved the crab under potato slices — delicate and savory — and the lobster hidden under greens 🦞 🥬 — tender and flavorful. The squid‑ink rice 🦑 tasted a bit like home‑style fried rice (nice, but not a standout), and the venison was served rare and well‑executed. Dessert brought the much‑recommended chocolate cake — the cream was silky, though the cake itself leaned sweet. Overall, a solid, inventive meal for around $150 per person. 📍 Address: 47 E Houston St 1st floor, New York, NY 10012 If you enjoy playful, ingredient‑driven cuisine in a low‑key yet refined setting, Estela is a downtown gem worth exploring. Loved this offbeat Michelin experience? Don’t forget to like, follow, and save for more unique NYC fine‑dining guides! Let me take you to meals that surprise and satisfy. 😘🍽️ #NYCFood #NYCExploration #NYCWorkLife #NYCLiving #EstelaNYC #MichelinStar #NolitaEats #NYCEats #CreativeCuisine #FoodieFind

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Caleb Collins
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Caleb Collins
Caleb Collins
7 days ago

An Under‑the‑Radar NYC Michelin Star ⭐️|Estela

Tried Estela tonight — a lesser‑known but highly praised Michelin‑starred spot with a relaxed, bar‑like vibe. The cocktail in the photo (forgot the name! 🥃) was excellent — balanced and smooth. The dishes are creative, often surprising in presentation but delicious in flavor. Their signature endive salad is a must — crisp leaves used as spoons for nuts and cheese, tangy and refreshing. We also loved the crab under potato slices — delicate and savory — and the lobster hidden under greens 🦞 🥬 — tender and flavorful. The squid‑ink rice 🦑 tasted a bit like home‑style fried rice (nice, but not a standout), and the venison was served rare and well‑executed. Dessert brought the much‑recommended chocolate cake — the cream was silky, though the cake itself leaned sweet. Overall, a solid, inventive meal for around $150 per person. 📍 Address: 47 E Houston St 1st floor, New York, NY 10012 If you enjoy playful, ingredient‑driven cuisine in a low‑key yet refined setting, Estela is a downtown gem worth exploring. Loved this offbeat Michelin experience? Don’t forget to like, follow, and save for more unique NYC fine‑dining guides! Let me take you to meals that surprise and satisfy. 😘🍽️ #NYCFood #NYCExploration #NYCWorkLife #NYCLiving #EstelaNYC #MichelinStar #NolitaEats #NYCEats #CreativeCuisine #FoodieFind

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Estela
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