🌟 An Unforgettable Chef's Tasting - Worthy of a Michelin Star! 🌟

My husband and I had heard whispers about this hidden gem located in the Argonaut Hotel and decided to experience it for ourselves during our San Francisco trip. Little did we know, we were about to embark on one of the most memorable culinary journeys of our lives! 🍽️✨ From the moment we arrived, we felt the warmth and elegance of the space. The restaurant carries a subtle nautical theme and appears casual at first glance—but don’t be fooled. What comes out of Chef Amod Singh’s kitchen is nothing short of extraordinary. We put ourselves entirely in his hands with a chef’s tasting menu, and he crafted a personalized experience blending both vegetarian and non-vegetarian dishes with stunning creativity and precision. 🧑🍳💫 Here’s a taste of what we enjoyed: 🐟 Tuna Tartare: A visually stunning starter that tasted even better than it looked. Fresh, delicate, and beautifully plated. 💥 Flavor Bomb Puri: A small crispy Indian puri filled with tangy tamarind-spiced water—it literally burst with flavor in our mouths! 🍛 Curry Scallops & Vegetable Curry: My scallops were like butter—melt-in-the-mouth tender with rich, aromatic spices. My husband’s veg curry was equally divine. 🦞 Lobster Tail with Indian Influences: Succulent, perfectly cooked, and layered with complex spices. 🍗 Deconstructed Chicken Biryani: Tender, flavorful chicken served with fragrant rice—a modern twist on a classic. 🥭 Mango Variation Dessert: A delicate, not-too-sweet mango creation with crispy bits, mousse, and gelato—unlike any dessert we’ve ever tried! Each dish was a masterpiece not only in flavor but in presentation. It’s clear that Chef Singh pours his heart and soul into every plate. A special shout-out to Manager Tony, who paired wonderful wines with our courses and made us feel so welcomed. 🍷👏 By the end of the meal, we were on our feet applauding. As avid foodies who have dined around the world, we can confidently say: Chef Amod Singh deserves a Michelin star! ⭐ If you appreciate refined technique, bold flavors, and personalized hospitality, do not miss this experience. We may not live nearby, but we’re already planning our next trip to San Francisco—just to eat here again. Thank you, Chef Singh and team, for a night we’ll never forget! #ChefAmodSingh #MichelinWorthy #SFfoodie #TastingMenu #FineDining #HiddenGem #CulinaryArt #ArgonautHotel