Back to FIG Again! 🍽️✨

The new location has such a better atmosphere — bright, spacious, and perfect for a relaxed meal. As always, the food is consistently great — hard to go wrong here! My absolute favorite? The bagel 🥯 — seriously, it’s a must-try! The labneh toast and malabi were also big hits at our table — creamy, flavorful, and not too heavy 🥄🧡. But this time, the fig and sweet potato salad (a special for the restaurant’s anniversary) was a letdown 😕… The dressing tasted… interesting — like someone stir-fried tomatoes with six chilies 🌶️🍅. Still, I finished it (because I’ll eat any salad 😂). The confit duck leg was super tender and juicy, and the cauliflower purée was smooth and delicious 🦆🥦. Drinks have always been just okay here — not bad, but not memorable. Good thing there are cute cafés everywhere nearby for a real coffee run after 🚶‍♀️☕! #Brunch #MediterraneanDiet #FIGRestaurant #FoodReview #CharlestonEats #BrunchLovers #EatWell #FoodieAdventures 🥑🍋📸