Beef Lovers, Heads Up — Flushing’s Korean Minimalist Spot: Woodam! 🐂

Woodam keeps it simple — the whole menu has just five dishes, each focused and full of flavor. Perfect for solo meals, quick lunches, or cozy small gatherings. Service is warm and attentive. 🥢 Must-Try Dishes: 🍲 Sogogi-Gukbap – Hearty beef bone soup with tender beef, served with rice, seaweed, and five banchan. Try the spicy version for an extra kick! 🧀 Lava Rock Cheese Tteokgalbi – Crispy fried meatballs oozing with melted cheese. Eat them hot — pure comfort. 🥘 Suyuk – Slow-cooked beef platter with tendon, bean sprouts, leeks, mushrooms, and pumpkin. Healthy, savory, and generous. 🍖 Collagen Gomtang – Light beef bone soup with oxtail — nourishing, clean, and warming. 🍊 Jeju Tangerine Fizz – A citrus sorbet ball topping a fizzy drink — refreshing, pretty, and perfect with rich food. ☹️ Missed this time: Their popular braised oxtail & galbi jjim — sold out! Next visit for sure. 📍 Woodam 136-93 37th Ave 1st Floor, Flushing, NY 11354 #Woodam #FlushingEats #KoreanFood #BeefBoneSoup #SimpleAndGood #NYCEats #ComfortFood #FlushingFoodScene #NYCFoodie #MustTry #MinimalistMenu #HealthyEating