🌍 Boston | A Spanish Tavern Worth Visiting Many Times

💛 Recommend making a reservation; if you walk in, you'll likely have to wait for a while. The first time we walked in with 5 people, we waited about 30 minutes. The second time, two of us went straight to the bar seats. 🍹 Their sweet wines are all delicious! ❤️ 🍗 Pato Braseado Plum sauce duck leg, the skin of the duck leg is roasted very crispy, and the meat inside is very tender. The sour-sweetness of the berry sauce perfectly balances the slight greasiness from the high-fat content of the duck meat and skin. 🦪 Mejillon en Crema de Camarones Mussels, the soup seasoning is excellent!! The very fresh shrimp sauce is creamy but not greasy at all. My friends dipped bread in it crazily, and we even ordered an extra portion of bread just for dipping later. 🍗🍑 Chuletillas de Cordero Peach lamb chops, the fragrance of the peach blends well with the lamb chops. I'm personally very sensitive to the mutton smell, but this dish has none at all! 🍸 EI Passion, recommended by the staff, is sweet and sour with a low alcohol content, very refreshing. 🦞 del Oceano, Spanish seafood paella, has a rich, creamy seafood flavor and is available in small and large portions. #USA #BostonLife #BostonCheckIn #BostonFood #RestaurantRecommendation #SpanishCuisine #Boston