Calorie-Free Vegas Food Tour Plog 🍔🥘

57.65kg ➡️ 58.18kg Travel is all about eating whatever you want without thinking — so happy and satisfied with every meal! We also walked a ton, and did cardio two mornings — honestly weight change was smaller than I expected 🤨 Day 1 🥘 Garionban – Korean food right after landing. Everything was good, but the beef soup and spicy stir-fried pork were the best 😭 The seasoning on the pork was incredible. Day 2 🥪 Subway – Light lunch on the go. Honestly, I really like Subway! 🍗 Birdhouse – Dinner was fried chicken — possibly the best fried chicken I’ve had here! So flavorful it almost brought tears to my eyes 🤤 Day 3 🍞 Classic American Breakfast – Buttered toast lightly toasted — absolutely heavenly!! 🇲🇽 El Tapatio – Mexican lunch — as a strong-flavor lover, I’ll always adore Mexican food. The steak was surprisingly delicious — had three bowls of rice with it 🍚 🍢 Chubby Skewers – Tasted just like authentic Chinese BBQ skewers — so nostalgic! Super tasty, though maybe a bit… digestive-challenging 😛 Day 4 🍵 New Song Kee – Really delicious dim sum — such a warm, happy meal. Day 5 🧇 Urth Caffé – Brunch I’d been craving forever, but the desserts in the café were mind-blowing first 🥺 Everything we ordered was delicious — sadly lots of items were sold out, too popular! 🍲 Xiao Long Kan Hot Pot – Quick hot pot before heading home — nothing extraordinary, but still tasty. #FoodieTravel #FeastingDay #MissFoodBackHome #GlobalFoodSquad #StudentEats 🍜