Calorie-Ignoring Las Vegas Food Adventure Plog ✈️🍽️

Being on vacation means eating whatever you want without a second thought—pure bliss! Every meal left me satisfied, and I walked a ton each day (plus did cardio two mornings!). Honestly, my weight changed less than I expected. 🤨 Day 1 🍲 Garionban – Had Korean food right after landing! Everything was tasty, but the beef soup and spicy stir-fried pork were next-level. 😭 The pork seasoning was absolutely incredible. Day 2 🥪 Lunch – A quick Subway stop to fuel up (I actually love Subway!). 🍗 Birdhouse – Dinner was the BEST fried chicken I’ve had here. So crispy and flavorful, it brought tears to my eyes. 🤤 Day 3 🍞 Breakfast – A classic American hot breakfast! Buttered toast lightly toasted? Heavenly!! 🇲🇽 El Tapatio – Mexican for lunch! As a fan of bold flavors, I’ll always adore Mexican food. The steak was surprisingly amazing—I devoured three bowls of rice. 🍚 🍢 Chubby Skewers – Felt like being back in China! Authentic BBQ skewers, so tasty… though maybe a little risky for the stomach. 😛 Day 4 🍵 New Song Ji – Such a heartwarming and delicious dim sum brunch. Pure comfort food happiness! Day 5 🥑 Urth Cafe – The brunch I’d been dreaming of! The pastries alone were mind-blowing. 🥺 Everything we ordered was delicious, though some items were sold out—so popular! 🥘 Xiao Long Kan – A quick hotpot dinner before heading out. Nothing extraordinary, but still hit the spot! #TravelEats #FeastMode #MissingFoodBackHome #GlobalFoodSquad #StudyAbroadEats