Cambridge's 24-Layer Bread at Restaurant Twenty-Two🍞✨🌟
Restaurant Twenty-Two is *one of only two Michelin-starred spots* in Cambridge! Cozy space with ~14 seats—nothing *mind-blowing*, but no regrets either. *Cool detail*: Their menu lists all suppliers (even the knife makers!). 🔪📋 🍽️ The Tasting Journey : 🫒 Nocellara Olives Pre-meal snack... *meh* (but I just don't love olives). 😅 🥜 Cropwell Bishop & Pickled Walnut Croquette Cheesy, crunchy, topped with walnuts—*decent*. 🧀🌰 🐟 Smoked Chalk Stream Trout, Lovage, Ikura Crispy shell with trout + salmon roe. *Good, but not the star*. 🐠💦 🍞 BREAD & BUTTER (THE HERO!) 24 LAYERS of buttery perfection—*crispy outside, fluffy inside*! 🤯🔥 Paired with 3 butters : - Plain | Miso (umami punch!) | One I disliked 😬 *Even plain, this bread SLAYS.* 🏆 🥩 Isle of Skye Venison, Bacon, Mushrooms Deer + bacon + sour sauce. *Fine, but forgettable*. 🦌🍄 🐟 Cornish Cod in Bamboo Steamer With seaweed powder & crispy kale. *Solid, but smoky butter? MIA.* 🎋🤷♀️ 🐑 Yorkshire Hogget (Baby Lamb) Tender cuts + artichoke & flatbread. *Dry-bread lovers, rejoice!* 🥙💛 🍨 Guanaja Chocolate Dessert 70% dark chocolate + caramel-esque sauce. *Rich... too rich.* 🍫😵 ☕ The Brew Project Coffee (*Skipped—too stuffed!*) 🚫🤰 💰 Short Tasting Menu : £110pp | ~£130 total 📍 22 Chesterton Rd, Cambridge CB4 3AX #CambridgeFoodie #MichelinCambridge #UKFineDining