Canadian Restaurant Review: Iberica

A hidden gem of a restaurant. On our second night in Montreal, we chose a spot in downtown, and I fell in love with the decor—it’s both sophisticated and relaxed. 😍 Coca Bread with Tomatoes 🍞🍅: The menu here is extensive, so it took a while to decide. We chose this bread as a starter, and it was delicious! The olive oil flavor is strong, and it pairs wonderfully with fresh tomatoes. Very appetizing! Mixed Iberica 🥩: A combination of three types of ham, with Chorizo being my favorite! The quality and flavor of the meat were good, but not extraordinary. It tasted similar to the more expensive hams you buy at the supermarket. Seafood Paella 🦐🍚: The taste was great, and the amount of seafood was really generous! The rice portion was normal, but the overall flavor was excellent. Grilled Iberica Bellota Pork 🐷: Highly recommended!! The pork was incredibly tender and flavorful—rare to find pork that’s both not greasy and super tender! The accompanying sauce is a secret sauce, and it’s quite special. Potato Brava with Spicy Aioli 🥔🔥: Definitely order these fried potatoes! The garlic aioli is delicious, and this was the first side dish to be finished. I even wanted to order it again the next day! Churros and Crème Brûlée 🍮🍩: Desserts were decent but not spectacular. By the time we got to dessert, we were already too full to fully enjoy them. Overall, I definitely recommend it: ⭐️⭐️⭐️⭐️ #RestaurantReview #Foodie #Canada #WeekendEats #CanadianLife #MontrealDining #MontrealFoodFun #MontrealEats #Montreal ### Name: Iberica Address: 1450 Rue Peel, Montréal, QC H3A 1S8 Type: Restaurant ###