Charleston Food Guide 🍤✨

Here’s my delicious journey through Charleston’s culinary scene: 1️⃣ Hyman’s Seafood 🌟🌟🌟🌟🌟 A 125-year-old institution run by 5 generations of the same family! 🏆 Always packed (even in pouring rain! 🌧️). Lobster Roll: Absolutely incredible — no exaggeration! 🦞 Margarita: Solid + fun bonus: if your bill has 4 matching numbers, you get a free drink! 🎲🍹 Pro tip: Sit at the bar to skip the wait! 2️⃣ Delaney Oyster House 🌟🌟🌟🌟🌟 🦪 Must-try oysters! So fresh — you can see them shucking at the entrance. Hushpuppies with Chives: Light, non-greasy, and flavorful. Thai Chili Margarita: Spicy and refreshing (they’ll replace it if you don’t like it!). Upstairs seating has great ambiance! 3️⃣ La Pâtisserie 🌟🌟🌟🌟🌟 Frangipane Pastry: So good I dare you to try it — not overly sweet! 🥐 Even non-dessert lovers will be obsessed (I took one to go!). Latte was average, but the pastries shine. 4️⃣ Church and Union Charleston 🌟🌟🌟 Ready or Orgeat Cocktail: Refreshing cucumber-strawberry mix 🥒🍓 Lamb Burger: Just okay — came for the crab cake but missed it (lunch menu only until 2 PM 😢). 5️⃣ Middleton Place Restaurant 🌟🌟🌟🌟 Set in the Gone with the Wind-inspired gardens! 🌳 Crab Soup: Creamy but a tad salty (better with bread!). Benedict Eggs: Good, but the cheesy grits stole the show! 🧀😋 Farm-to-table freshness! 6️⃣ Biscuit (City Market) 🥐 Their branded biscuit mixes make great souvenirs! 🎁 7️⃣ The Pineapple Hut 🍍 Pineapple Yogurt Ice Cream: Worth it! 🍦 The large size (in a pineapple) is perfect for photos — but even the staff warned me it’s huge! 😂 #CharlestonEats #SouthernFood #SeafoodLover #TravelGuide #FoodieAdventure 🍴🎉