Checked In – Bangkok Street Food in Las Vegas, USA 🇺🇸🇹🇭

Just a short drive from the CES venue — I thought it was just a small shop in Chinatown, but turns out it’s super popular, with a waiting list! You know I had to join the hype and try it out! 😄 ⭐️⭐️⭐️⭐️⭐️ Three-Flavor Fish A must-order, friends! Comes with pineapple and chili bits — it’s a Chief Specials Best Seller. Pricey but totally worth it — incredibly flavorful, crispy-skinned, and aromatic. It’s a big portion too — we couldn’t finish it, but even reheated later, it was just as delicious! 🐟🔥 ⭐️⭐️⭐️⭐️⭐️ Tom Yum Soup (Spice Level 2) They offer levels 1–5 for spice; we went with level 2 (mild). Still had a nice kick though — very authentic Thai taste! Packed with fresh seafood: shrimp, mussels, squid — all tender and tasty. The two Thai chefs running the shop really know their stuff. 🍤🌶️ ⭐️⭐️⭐️⭐️ Seafood Fried Noodles Can’t recall the exact name, but it was also a bestseller. The noodles were well-made, shrimp was fresh, but compared to the first two dishes, it felt a bit ordinary. ⭐️⭐️ Fish Ball & Fish Cake Noodle Soup (Spice Level 2) Also chose level 2 spice, but it tasted much milder. Kind of average — honestly, I’d rather have some Teochew beef ball noodle soup instead 😅. Overall, highly recommended! Great flavors, clean environment, and friendly service — though the mandatory 18% tip feels a bit much… Americans really know how to make money 💸😂. #FoodCheckIn #FoodExploration #InternationalFlavors #FoodGuide #USFood #LasVegasEats 🍜✨🌶️