Chez Léon, a century-old restaurant in Brussels

Located not far from the Grand Place, Chez Léon has a history of over 120 years and is an excellent place to experience authentic Belgian food! 🏡 Restaurant Introduction:Address: Rue des Bouchers 18, 1000 Bruxelles, BelgiumAtmosphere: The restaurant has an antique and charming ambiance, filled with a sense of history. The service is warm and attentive, making guests feel at home. Specialties: It is famous for its mussels, which come in various flavors. In addition, there are also lobster, fish, and meat dishes.Recommendations: The "Moules Marinières Spéciales" is a must-try dish. Paired with fries and LEON beer, it's simply perfect! 😋 My Culinary Experience:During my visit, I ordered the following dishes:Mussels cooked in white wine (Vin blanc / Witte wijn): The mussels were very fresh, with plump and tender meat. The soup was rich and delicious. Served with fries, it was incredibly satisfying! Price: €29.75Burgundy snails (Escargots de Bourgogne): The snails were well-cleaned and had a delicate texture. The special sauce added a great flavor! Price: €21.75Garlic frog legs (Cuisses de grenouilles à l'ail Kikkerbilletjes met look): The frog legs were crispy on the outside and tender on the inside, with a strong garlic aroma. They were very appetizing! Price: €18.00 ✨ Tips:The restaurant offers an English menu, which is convenient for foreign tourists to order.In addition to mussels, other dishes are also worth trying, such as beef stew and roast chicken.The average cost per person is €30-50. #Belgium #Brussels #Food Recommendation #Belgian Cuisine