Copenhagen Sushi Anaba | Finally Tasted Icelandic Uni! 🍣✨🇮🇸

I went alone feeling super shy, but Danes are SO friendly! 🥹💕 Chatted with neighbors left and right, even shared Chichibu whisky with regulars - ended up clinking glasses all night in the coziest hygge atmosphere! 🥂✨ The fish was incredibly fresh, and Mads' skills were on point - though the sake pairings leaned salty for local tastes. 🧂🍶 The shari (vinegared rice) with soy sauce was unique, but they brushed SO much tare on each piece it dripped onto the plate! 🍚💦 The chef proudly sources everything Nordic: 🇳🇴 Norwegian sweet shrimp, caviar & tuna 🇩🇰 Danish crab, lobster, horse mackerel, smoked herring & cuttlefish 🇮🇸 Icelandic monkfish liver, uni (!), and eel Great drink pairings - though serving sake without proper cups felt odd. 🍵 The chawanmushi in Royal Copenhagen porcelain was a perfect match. A truly worthwhile Scandinavian-Japanese fusion experience! 🌟🍥 #Foodie #HiddenGem #DailyEats #RestaurantRecs #Copenhagen #SushiAnaba #NordicTravel #CPHDining #DateNightSpot #Omakase 🏮💫