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🔥 Coquitlam's Ultimate Udon Obsession: We Grill Korean Eatery

📍 Location: 2755 Lougheed Hwy #3, Port Coquitlam 🍜 Why This Udon is Legendary 1️⃣ Rose Udon (New!): Creamy, spicy, and addictive—like carbonara met Korean fire. 🌶️🍜 • Spice level: "Rose" means medium-hot (ask for mild if sensitive). • Magic combo: Thick noodles + rosé sauce + hidden chili kick. 2️⃣ Giant Fried Squid: 🦑 Crispy tentacles bigger than your hand—best shared (or prepare for leftovers). 🌟 Hits & Misses ✅ Must-Order: • Rose Udon (new menu star) • Fried Squid (shareable crunch) ⚠️ Skip: • Spicy Chicken Feet: Pure fire with no complexity • Texture: Not tender like dim sum phoenix claws. 💡 Pro Tips 🔹 Balance the Meal: Udon + squid = rich overload—add a salad or kimchi. 🔹 Parking: Free but tight (arrive early). 🔹 Leftovers: Squid reheats well in an air fryer! “One bite of that udon and I’d walk to Coquitlam Centre twice.” 🚶♀️💨 #CoquitlamEats #UdonLover #KoreanComfort

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🔥 Coquitlam's Ultimate Udon Obsession: We Grill Korean Eatery

📍 Location: 2755 Lougheed Hwy #3, Port Coquitlam 🍜 Why This Udon is Legendary 1️⃣ Rose Udon (New!): Creamy, spicy, and addictive—like carbonara met Korean fire. 🌶️🍜 • Spice level: "Rose" means medium-hot (ask for mild if sensitive). • Magic combo: Thick noodles + rosé sauce + hidden chili kick. 2️⃣ Giant Fried Squid: 🦑 Crispy tentacles bigger than your hand—best shared (or prepare for leftovers). 🌟 Hits & Misses ✅ Must-Order: • Rose Udon (new menu star) • Fried Squid (shareable crunch) ⚠️ Skip: • Spicy Chicken Feet: Pure fire with no complexity • Texture: Not tender like dim sum phoenix claws. 💡 Pro Tips 🔹 Balance the Meal: Udon + squid = rich overload—add a salad or kimchi. 🔹 Parking: Free but tight (arrive early). 🔹 Leftovers: Squid reheats well in an air fryer! “One bite of that udon and I’d walk to Coquitlam Centre twice.” 🚶♀️💨 #CoquitlamEats #UdonLover #KoreanComfort

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We Grill Korean Eatery
We Grill Korean EateryWe Grill Korean Eatery