Crab Eating in Sapporo π¦ Local Hangout Kogumafune Lai with an Average Cost of Over 300+ per Person
This time in Hokkaido, I didn't choose a popular internet-famous restaurant for eating crabs π¦, but chose this niche yet delicious restaurant, Kogumafune Lai, which is popular among locals, to try crab dishesβΌοΈ β Recommend the Double Crab We ordered the double crab, which allowed us to taste both snow crab and king crab. The crab meat is fresh and sweet, only costing 8800 yen. The Hanasaku crab miso soup is full of flavor and delicious, and can be enjoyed for just 480 yen π. There's also delicious curry fried pork cutlets, seafood rice, and sea urchin! None of them disappointed π β Buttered Potatoes Buttered potatoes are the best, smelling and tasting like grandma's cooking! They have the original salty flavor of π₯. Before eating, I thought how good could potatoes be, but after trying them, I realized they're really tasty! π½οΈ Restaurant: Kogumafune Lai (γ³γγγγ―γ«) π° Average Cost: 7500 yen π Operating Hours: 17:00-23:00 π Address: 3F, Matsuo Bldg, 4-4 Nishimatsu, Chuo-ku, Sapporo City, Hokkaido π Transportation: Take the subwayεεηΊΏ(Nanboku Line) to Bono Station Exit 2, walk 100M past McDonald's, and turn right to the 3rd floor of Matsuo Bldg. This crab restaurant is more popular with locals on Fridays and Saturdays, so it's best to make a reservation in advanceε¦ππ»ββοΈ #My Treasure Food Collection #Treasure Restaurant Sharing #Food Check-in #Cuisine #Japanese Cuisine #Sapporo Food #Sapporo Travel #Hokkaido Travel #Crab Eating Methods #Sapporo Shop Exploration #Japan Travel #Hokkaido Sapporo #I'm Eating Here #Food Diary