DUMBO’s Vietnamese Spot is Comfort Food Heaven! 🍜
As a former DTBK local, I rushed back to this Vietnamese bistro after work—still as delicious as ever! 🥩 Shaking Beef (Bo Luc Lac) 🌟 Tender ribeye cubes cooked perfectly—sweet, savory, and sizzling hot! 🧈 Crispy Tofu (Dau Hu Chien) 🌟 Silky tofu with garlicky green sauce—simple but addictive. 🦑 Fried Calamari (Muc Chien Gion) Crispy squid rings with creamy avocado dip—light and tasty. 🍖 Beef Stew (Bo Kho) 🌟 Fall-apart beef in lemongrass-coconut broth, served with bread for dipping—heavenly! 🐷 Braised Pork Belly (Thit Kho Tieu) Sweet, tender pork with pickled veggies—balances richness well. 🥥 The Castaway (Coconut Smoothie) 🌟 Creamy, coconutty, with chewy bits—so refreshing! 🥭 Mango Tango Smoothie Fresh mango purée—featured in NY Times! 📍 EM Vietnamese Bistro 57 Front St, Brooklyn 💰 ~$50/pp 💜 Follow for more NYC comfort food gems! #VietnameseCuisine #BrooklynEats #ComfortFood #NYCFoodie #SmoothieLove #MustTry #FoodReview #DTBK #CozySpot #DateNight