Eating in Vegas 🥳🤩 Part 3

We're already on Part 3 — I really ate a lot this trip! 🍽️ Wicked Spoon Verdict: Pretty good! This buffet is located inside The Cosmopolitan. The variety isn't as extensive as The Buffet at Wynn, but they do have snow crab legs — and let me tell you, snow crab freedom feels amazing! 🦀 Their desserts are also well-balanced — not overly sweet, which is a big plus. ✅ 🍜 Hongkong Cafe Verdict: Solid choice! Found on the first floor of The Palazzo, this is a classic Hong Kong-style café. We ordered braised noodles, duck blood and vermicelli soup, and fried chicken wings. The noodles were just fine, but the fried chicken wings were outstanding — super crispy, well-seasoned, great value (huge portion for the price). Highly recommend the wings! 🍗🔥 🥐 Bouchon A French bakery inside The Venetian. Their croissants and danishes are wonderfully flaky — I’d recommend the orange danish and the chocolate croissant. In Photo 6, I also tried the other four items: The long white one coated in icing was scary sweet on the outside, but if you scrape off the icing, the inside is like a cream puff — actually pretty good! The two chocolate pastries (one called "Oh No!" — can't remember the other's name) were tasty but still on the sweet side. Overall, a great spot for buttery, flaky indulgence — just maybe go easy on the super-sweet options! #LasVegasEats #VegasFoodie #WickedSpoon #HongkongCafe #BouchonBakery 🥐🍗✨