Edinburgh's Hidden Fusion Gem - Noto! 🌍🍽️
📍 Noto 47a Thistle St, Edinburgh EH2 1DY (A tiny alleyway hideout serving next-level East-meets-West magic!) 🌟 Why Foodies Obsess: Every dish surprises—from Xi’an-inspired bread to Japanese-British mashups Chef’s playful twists on classics (no boring plates here!) Cozy, moody vibe—perfect for date nights or foodie pilgrimages 🍽️ Must-Try Dishes: 🫓 Bing Bread + Sour Cream Butter & Whipped Tofu Crispy Chinese flatbread brushed with chili oil (Xi’an soul food!) + cool, creamy dips = heaven. 🥩 Beef Tartare + Black Garlic Crumpet Silky raw beef meets funky black garlic on a fluffy British crumpet—tradition with a wink. 🍤 Sesame Prawn Toast + Bonito Flakes Your childhood shrimp toast upgraded with dancing fish flakes & extra crunch! 🐖 Soy Pork Belly + Wild Garlic Pistachio Sticky-sweet pork with nutty crunch—order two, trust us. 🐟 Confit Cod + Ikura Beurre Blanc Fish so tender it dissolves, topped with salmon roe bursts + buttery sauce. 🐟 Kingfish Sashimi + Ponzu Wasabi Mayo Zingy citrus, spicy mayo, pickled radish = clean, bright, addictive. 💡 Pro Tips: Book ahead—it’s tiny! Ask for pairing suggestions—their drinks game is strong 🍸 Save room—desserts (like miso caramel) slay #EdinburghEats #FusionFood #HiddenGems #DateNightEdinburgh #FoodieHeaven