🌱 Elegant Plant-Based Chinese in Brooklyn | Púsù

Tucked away in Brooklyn, Púsù offers a refreshing take on vegan Chinese cuisine — beautifully presented, surprisingly hearty, and perfect for a mindful meal after gallery-hopping. 🍄 Salt & Pepper Mushrooms ⭐ Crispy, golden-fried mushrooms — savory, satisfying, and generously portioned. 🍍 Black Truffle Fried Rice Fragrant rice studded with colorful veggies and pineapple — flavorful and filling. 🍗 Sweet & Sour “Chicken” Remarkably meat-like texture in a tangy glaze — a crowd-pleaser and a must-order. 🍤 Sweet & Sour “Shrimp” Skip it — the texture misses the mark, and portions are small for the price. 🥒 Eight-Banner Eggplant Dip with Crisps A pretty starter, though the flavor is mild. 🍜 Soy Sauce Wide Noodles Plain and forgettable — better to explore other dishes. 🍡 Lotus & Sesame / Coconut Pumpkin Dumplings Subtle and underwhelming — not the sweet finish we hoped for. Great for a stylish, plant-based feast — just order strategically. 📍 Púsù – Brooklyn, NYC 💰 Around $50 per person #PusuNYC #VeganChinese #BrooklynEats #NYCEats #PlantBased #NYCRestaurants #MeatFree #NYCFoodie #HiddenGem #NYCDining #CreativeVegan