Family, I've had iron pot stewed goose in Paris!

😍 I've been craving iron pot stewed goose for a long time, and finally, I got to eat it! It comes with stewed soft vermicelli, beans, potatoes, glutinous corn, and tea tree mushrooms. 🥰 A fragrant pot full of steam~ The pot keeps cooking, and the owner occasionally comes over to add broth, ensuring that the bottom of the pot won't burn, which is very considerate. It's really unexpected to be able to eat this in Paris. 📖 Geese are indeed less commonly eaten here, so the price for the big goose pot is slightly higher than other pots, haha. 😍 The fish pot is also delicious, with fresh and tender fish, not many bones, and the tofu inside is flavorful and really tasty. It's said that all the ingredients are air-freighted from China, achieving a one-to-one taste reproduction! It's a pity that making pancakes in Paris is a bit difficult. But the lady boss said 📖 you can steam flower rolls in it, I must try it next time! Although the price seems a bit high, the portion is really generous, and one pot is definitely enough for four people. Xunwei also has cold dishes to pick up, and I highly recommend the shredded potatoes! ❣️ Northeastern Iron Pot Stew • ❣️ 37 Bd Saint-Martin 75010 Paris #FrenchLife #ParisFoodExploration #100PlacesToExplore #IronPotStew #FoodEveryday #Paris #ParisFood #IronPotStewedGoose ### name: Northeastern Iron Pot Stew address:37 Bd Saint-Martin 75010 Paris type:restaurant ###