Feast on Delicious Roast Whole Pig & King Crab in NYC 🐷🦀

Yesterday, my friends and I went to House of Joy for their famous roast suckling pig 🐖 and king crab 🦀 — and it was absolutely incredible! The pig’s skin was perfectly crispy, and the meat underneath was tender and flavorful. You can enjoy it as is or wrap it in a thin pancake with sauce, like Peking duck — every bite was pure satisfaction. The king crab was served three ways: steamed with garlic, wok-fried with salted egg yolk, and as a savory crab fried rice. Each preparation was delicious and full of flavor. We also ordered eel and sea bass — both fresh and cooked with authentic Chinese seasoning, just like back home. This meal truly felt like a festive celebration, and House of Joy has become one of my top favorite Chinese restaurants in NYC. Such a hearty, memorable feast! 🎊 📍 Address: 28 Pell St, New York, NY 10013 Loved this grand feast recommendation? Don’t forget to like, follow, and save for more luxurious and celebratory NYC eats! Let me guide you to the city’s most spectacular meals. 😘🍽️ #NYCFood #NYCExploration #NYCWorkLife #NYCLiving #HouseOfJoy #ChineseBanquet #RoastPig #KingCrabNYC #NYCEats #FeastMode