Finally understand why people say it's so good it's speechless...
When the food arrived, both my friend and the girl at the next table couldn't help but say how good it smelled. After the food was served, we all ate in silence, savoring every bite. If any foodie misses this little gem in Melbourne, I'd be heartbroken! I dare say this is Melbourne's top brunch spot! π₯― Coconut & Prawn Scramble The eggs are perfectly scrambled, tender with QQ chewy shrimp inside. The sweet and spicy chili with a hint of coconut fragrance is amazing. The sauce is spot on for my Chinese taste. The sauce soaked into the chewy bagel, paired with a bite of scrambled eggs, is incredibly satisfying. π€ Garlic Prawn Linguine The rich and creamy white sauce, generously loaded with fresh, large tiger prawns, is flawless. The crispy garlic bits are a perfect touch. Every ingredient is well-balanced, and now I know what "speechlessly delicious" means. π₯© DIY Beef Brisket Underneath the cilantro, there are three large pieces of slow-cooked beef brisket. It's somewhat like tomato beef brisket with a slight sweetness but even more tender and flavorful. The coleslaw has a unique taste that stands out. Wrapping the brisket and salad in the flatbread is simply unbeatable! βοΈ The black sesame latte is rich, and the watermelon smoothie is refreshing and highly recommended! #MelbourneFood #EatingInMelbourne #MelbourneBrunch #MelbourneDaily