🔥 Greek Food Top 2: A Seafood Feast That’ll Blow Your Mind! 💯

‼️ NYC’s #2 Greek Spot (Right After Nerai!) Crab-stuffed lobster + crab-stuffed clams + halibut + scallops + lobster tail—who wouldn’t go crazy for this seafood extravaganza?! The lamb ribs had us fighting over the last bite, and the crab cakes are the best value in NYC! One word: RUN! 📍 Taverna Kyclades - East Village 228 1st Ave, New York, NY 10009 🉑️ Must-Order (Ranked by Obsession Level): 1. Kyclades Special ($52.95) 🦞🦀🐟 Seafood medley = crab-stuffed lobster + crab-stuffed clams + halibut + scallops + lobster tail! Halibut: Buttery, flaky, melts in your mouth. Scallops: Huge, sweet, and creamy—biggest I’ve ever had! Crab mixture: Garlicky, tangy, stuffed into shrimp and clams. Lobster tail: Juicy and loaded with crab meat. Side: Horta (sour greens)—perfect palate cleanser! 2. Lamb Riblets ($23.95) 🐑 6 tender ribs—crispy outside, fall-off-the-bone inside. Dipped in tzatziki = heaven. "We literally fought over these!" 3. Crab Cakes ($24.95) 🦀 BEST VALUE IN NYC. Two massive cakes—*steakhouses charge $30+ for less!* All crab, no filler—crispy outside, bursting with sweet meat. Served with tangy orange sauce. 4. Ksifias ($36.95) 🐟 Grilled swordfish—huge, oily, slightly tangy. Side: Famous lemon potatoes (taste like sweet, tomato-y heaven). 💰 Verdict: Seafood platter = worth every penny. Lamb + crab cakes = MUST-ORDER. Portions are HUGE—come hungry! #NYCEats #GreekFood #NYCRestaurants #FoodieHeaven