Halls Chophouse | Charleston's BEST Steakhouse! π₯©β¨
Tried the Nexton location (closer to home), but they also have a downtown spot on King St β reservations recommended! Every staff member was incredibly warm and attentive. Seating is cozy (can get noisy at peak hours), and live music adds to the vibe! π· π₯© Dry-Aged Ribeye πππππ Medium-rare perfection! Aged 45-60 days β zero gaminess, just rich, intense beef flavor. Juicy and tender beyond words. π π¦ Duck Dish πππππ Surprise highlight! Fall-off-the-bone tender, juicy, and packed with natural duck flavor. Served with roasted potatoes, green beans, and a addictive tomato-garlic-herb sauce. π π§ π§ Lobster & Bacon Mac & Cheese ππππ Loaded with big lobster chunks! Bacon flavor was strong (though actual bacon bits were scarce). A bit salty β better with black pepper! π€ π Burger ππππ Blend includes dry-aged steak trimmings β so flavorful! Truffle fries were CRACK-level good. πβ¨ π° Lime Cheesecake ππππ Skip the chocolate cake (rough texture, overly sweet π¬). But the lime cheesecake was stellar β infused with lavender and swirled with mulberry jam. Light, tangy, and complex! πΏπ #CharlestonEats #SteakLover #HallsChophouse #FineDining #SouthCarolina π·πͺ