Hidden Gem: Frena's Middle Eastern Cuisine Is Too Good to Miss 🌟

🍃When it comes to Middle Eastern food in New York, Shukette is usually the first place that comes to mind. 🌸Then there are 12 Chairs and Cafe Mogador. But in Hell’s Kitchen, Frena is a lesser-known gem that truly holds its own in terms of flavor—and it’s much easier to get a reservation! Their signature Frena bread, freshly baked in a charcoal oven, is crispy on the outside and chewy on the inside. Paired with their dips, it’s incredibly delicious and perfect for sharing with a group. 🥪 🎢 The meats are the star of the show here. Whether it’s lamb, hanger steak, or chicken, every dish is incredibly flavorful and aromatic. 🍖 The desserts are also a delightful surprise. The Knaffe, biscuits cake, and cheesecake are all unique and delicious, offering a twist on traditional flavors that you’ll love. 🍰 📍 773 10th Ave, New York, NY 10019 #RestaurantHopping #NYCLife 🗽🌟