High-End Dessert Boutique in Las Vegas

Located on the lower level of Caesars Palace, Dominique Ansel is an upscale dessert shop founded by the French-born pastry chef of the same name 🧑🍳✨. He is best known for inventing the Cronut—a delightful hybrid pastry that combines a croissant 🥐 with a donut 🍩. This innovative treat was named one of TIME Magazine’s "25 Best Inventions of 2013" 🏆. Beyond the iconic Cronut, the bakery offers a range of artisanal pastries, creative cakes, and seasonal desserts that blend classic French techniques with playful modern twists. The elegant yet welcoming atmosphere makes it a perfect spot for a sweet indulgence while exploring the casino or taking a break from the Vegas buzz 🎰🍰. Whether you're a dessert enthusiast or simply looking for a memorable treat, Dominique Ansel delivers both excellence and innovation in every bite. Don’t miss their ever-changing menu and limited-edition creations—each visit promises something new and delightful! #LasVegasDessertShop #DominiqueAnsel #Cronut #PastryHeaven #VegasSweets #FoodInnovation #FrenchPastry #DessertLover