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Hoboken brunch--Anthony David's

—————— 1️⃣ Lobster Benedict 🦞 🌟🌟🌟🌟💫 We were torn between the crab meat, salmon, and other Benedict options, but ultimately chose the lobster. The shrimp meat is very fresh, and it pairs wonderfully with the perfectly cooked poached egg! A little more hollandaise sauce would be even better. 2️⃣ Burrata Frittata 🍳 🌟🌟🌟🌟💫 The fluffy and soft baked eggs are filled with creamy burrata cheese, which can be enjoyed with crispy multigrain bread and tomato sauce. 3️⃣ Blueberry Scone 🥐 This elongated scone was a delightful surprise! Freshly baked, it has a rich buttery aroma, a crispy exterior, a soft interior, and the sweetness is just perfect! —————— 💛Anthony David's 📍953 Bloomfield St, Hoboken, NJ 07030 #Hoboken#Anthony David's#food diary

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Hoboken brunch--Anthony David's

—————— 1️⃣ Lobster Benedict 🦞 🌟🌟🌟🌟💫 We were torn between the crab meat, salmon, and other Benedict options, but ultimately chose the lobster. The shrimp meat is very fresh, and it pairs wonderfully with the perfectly cooked poached egg! A little more hollandaise sauce would be even better. 2️⃣ Burrata Frittata 🍳 🌟🌟🌟🌟💫 The fluffy and soft baked eggs are filled with creamy burrata cheese, which can be enjoyed with crispy multigrain bread and tomato sauce. 3️⃣ Blueberry Scone 🥐 This elongated scone was a delightful surprise! Freshly baked, it has a rich buttery aroma, a crispy exterior, a soft interior, and the sweetness is just perfect! —————— 💛Anthony David's 📍953 Bloomfield St, Hoboken, NJ 07030 #Hoboken#Anthony David's#food diary

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