Huso | NYC's Caviar-Covered Dreamland π₯β¨
From its jewel box beginnings on the Upper East Side to its glittering Tribeca upgrade, Huso remains Manhattan's most delicious paradox - where Michelin-star aspirations meet unstuffy, joyful dining. Why we keep crawling back to this caviar paradise: π½οΈ Standouts That'll Ruin Other Restaurants For You π₯ Eggs Hussarde β’ The brunch dish that broke Instagram - poached perfection meets caviar tsunami, crowned with hollandaise that dreams are made of. Pro tip: Get extra brioche for sauce-swiping. π Salmon Coulibiac β’ Buttery pastry wrapped around flawlessly steamed salmon, with dill crΓ¨me that tastes like a Parisian hug from Julia Child herself. The ultimate comfort food dressed in black tie. π° Chocolate Sphere β’ The most dramatic dessert in NYC - a glossy dome that shatters to reveal hidden treasures (think: gold leaf, raspberry coulis, and surprises we won't spoil). Your camera roll will thank you. π₯ Hot Take: That magical moment when you realize you've somehow become "the fancy friend" just by sitting here? Worth every damn penny. π Vibes & Pro Tips β The new Tribeca location is a moody masterpiece - all smoky mirrors, emerald velvet booths, and lighting that makes everyone look like a Young Hollywood starlet. β Surprisingly zero pretension for a place where caviar flows like water. Servers actually smile! β οΈ Non-negotiable: The caviar supplement. Future-you will haunt present-you if you skip it. π‘ Secret hack: Their martinis (served with a caviar-stuffed olive) might be NYC's most underrated. πΎ The Eternal Debate: Brunch here feels like the world's most decadent pajama party, while dinner transforms into a grown-up fairy tale. Which team are you on? π¬ Your Turn! Have you fallen for Huso's charms yet? What's your caviar spirit animal - classic Osetra or adventurous Kaluga? Spill your dining secrets below! π #NYCRestaurants #HusoNYC #CaviarLovers #LuxuryDining #FoodieHeaven #MichelinWorthy #NYCBrunch #DateNightGoals #TreatYourself #TribecaEats