JC’s Spicy Eggplant & Beef Tendon Are Rice Killers! 🌶️🍚

JC’s food scene keeps getting better—so happy as a former local! Finally tried this long-bookmarked spot. 🍆 Chili-Garlic Eggplant 🌟 Steamed soft & tossed with tangy spicy sauce—so fragrant over rice! 😋 🐮 Double Pepper Beef Tendon Slow-braised until gelatinous & bouncy. Spicy, numbing, addictive! 🍅 Tomato Beef Brisket Clay Pot Sweet tomato broth with tender beef & connective tissue—comfort in a pot. 🐟 Chongqing Boiled Fish Whole fish (not fillets) in spicy broth with bean sprouts—flavorful but watch for bones! 📍 Yuan’s Garden Jersey City 💰 ~$45/pp 💜 Follow for more JC food updates! #SichuanCuisine #SpicyFood #JerseyCityEats #ComfortFood #FoodReview #NYCFoodie #MustTry #AffordableEats #ChineseFood #RiceLovers