Jersey City Brunch｜Creamy Mushroom Risotto to Die For

Went for Saturday brunch by the JC waterfront. Windy outside, but inside—sunny, warm, and views for days. So cozy! 👉🏻 Fish Tacos – Three generous tacos with crispy fried fish, tangy tartar sauce, and fresh cabbage slaw. Light yet satisfying. 👉🏻 Mushroom Risotto – My pick! Creamy, rich, and packed with earthy mushroom flavor. Finished with a drizzle of olive oil—every bite is fragrant and comforting. 👉🏻 Steak Sandwich – Huge steak slices in a sandwich! I went medium-well—juicy and tender. Paired with burger sauce and toasted bread—so good 😋 👉🏻 Smoked Salmon Eggs Benedict – My brunch go-to. Two toasts + smoked salmon + two poached eggs, plus crispy potatoes and salad. Salmon portion is big but can get salty toward the end. 🍹 Frosé & Mimosa – My pick! Both mango-flavored. Frosé is smoother and sweeter—I preferred it. 🦞 Blue Anchor 📍 166 River Dr, Jersey City, NJ 💰 ~$40/person 💜 Check out this blogger—worth a follow (collections are sorted) #NYC #NYCLife #NYU #NYCFood #NYCShopping #Plog #NYCStudent #Hoboken #NYCWeekend #EatNYC #NYCExploration #NYCFoodGuide #NYCLiving #Jersey #JerseyCity #Manhattan #Flushing #NYCCheckIn #Newport #Brunch #JSQ #Weehawken #WaterfrontEats #NJFood #NYCEats #FoodieFinds