KHAO·SOI Review: Insta-Worthy Thai Spot—But Is It Worth the Hype? 🍜📸

Thai food fans, listen up! This CBD fusion restaurant blew up on social media with its photogenic decor and "World’s Best Soup Noodle" claim—but does it live up to the buzz? Honest review below 👇 🍴 MUST-ORDER & SKIPS ✅ Khao Soi Curry Noodle Soup with Chicken ($24) Pros: Creamy coconut-curry broth, crispy noodles, tender chicken—divine for the first three bites! Cons: Gets heavy fast—share it and add lime for balance. ✅ Beef & Chicken Satay Skewers ($18) Perfectly grilled meat with rich peanut dip—above-average Thai street food quality. ⚠️ Grilled Pork Ribs with Rice ($26) Fall-off-the-bone ribs drowned in sweet BBQ-like glaze—sugar rush warning! 🚫 Thai Iced Tea ($7) Sugar overload! Ask for "less sweet" or switch to coconut water. 📸 VIBE & PHOTO TIPS Decor: Lush green walls, rattan lights, wood accents—Thai minimalist chic meets Japanese wabi-sabi. Best Seats: Window bar (natural light) or booth by the green wall. 💰 PRICE & VALUE Damage: $35-50pp (with drinks) Verdict: Worth it for the ’gram, but heavy flavors might overwhelm. Request less sugar and pair with fresh papaya salad! 📍 KHAO·SOI Level 2/73-75 Liverpool St, Sydney CBD ⏰ Hours: Lunch 11:30am-3pm | Dinner 5pm-10pm 🌟 BETTER ALTERNATIVES For authentic Northern Thai flavors: 1️⃣ Home Thai (CBD legend, tangier Khao Soi) 2️⃣ Chat Thai (iconic mango sticky rice) 3️⃣ Soi 25 (hidden gem for boat noodles) #SydneyThaiFood #InstaWorthyRestaurant #CurryLovers #HonestReviews #FoodieFails #SydneyEats #ThaiFusion