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Korean tapas in New York--8282

1️⃣ Melon Shochu: Refreshing melon is a summer favorite! It has a noticeable alcoholic flavor. 2️⃣ Sea Urchin Tuna Seaweed Crunch: Crispy seaweed paired with tender tuna and sweet sea urchin, each bite is filled with the taste of the ocean. 3️⃣ Boneless Fried Chicken: Eat it while it's hot for a crispy, fragrant, and juicy experience, a must-order~ 4️⃣ 8282 Steak: Super delicious!! A must-order!! The beef is fragrant and particularly tender, and the sweet potato puree is sweet and smooth. 5️⃣ Braised Soybean Barley Fried Scallops: The scallops have a meaty texture with a grilled aroma, but the braised soybean barley underneath was a bit unusual for our taste. 6️⃣ Perilla Crab Meat Pasta: Thin pasta is infused with perilla leaves and perilla oil, making the whole dish particularly refreshing!! It already comes with some crab meat, and if that's not enough, you can add sea urchin. 🍴8282 84 Stanton St, New York, NY 10002 #Korean tapa#8282#New York

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Korean tapas in New York--8282

1️⃣ Melon Shochu: Refreshing melon is a summer favorite! It has a noticeable alcoholic flavor. 2️⃣ Sea Urchin Tuna Seaweed Crunch: Crispy seaweed paired with tender tuna and sweet sea urchin, each bite is filled with the taste of the ocean. 3️⃣ Boneless Fried Chicken: Eat it while it's hot for a crispy, fragrant, and juicy experience, a must-order~ 4️⃣ 8282 Steak: Super delicious!! A must-order!! The beef is fragrant and particularly tender, and the sweet potato puree is sweet and smooth. 5️⃣ Braised Soybean Barley Fried Scallops: The scallops have a meaty texture with a grilled aroma, but the braised soybean barley underneath was a bit unusual for our taste. 6️⃣ Perilla Crab Meat Pasta: Thin pasta is infused with perilla leaves and perilla oil, making the whole dish particularly refreshing!! It already comes with some crab meat, and if that's not enough, you can add sea urchin. 🍴8282 84 Stanton St, New York, NY 10002 #Korean tapa#8282#New York

8282
New York
82828282