Kuih Cafe's Pandan Basque Cheesecake is Super Delicious! 🍰

🍃If you're based in New York and have a soft spot for Southeast Asian desserts, you should definitely know about Kuih Cafe. "Kuih" means "cake" in Malay, and this charming little shop, which only operates from Friday to Sunday, specializes in Malaysian sweets. 🌟 🎢 Their weekly menu is always changing, offering kuih sets and cakes. Recently, they introduced pandan pancakes, which I highly recommend—they're amazing! 🥞 🍃 But the real star this week is their Pandan Basque Cheesecake. It's incredibly smooth, with a soft and fluffy interior. The pandan flavor is rich and distinct, and it's not overly sweet. 🌊 It's such a delightful surprise! The other one in the picture, Ambon Pandan, is also yummy. It has a texture similar to sticky rice cake, a bit lighter in flavor, and more filling. 🌿 Oh, and one more thing—they're still taking orders for Mid-Autumn Festival mooncakes until this Sunday. If you're interested, don't miss out! 🌕 📍 46 Eldridge St, New York, NY 10002 #NewYork #MalaysianDesserts #PandanLovers 🌟