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Las Vegas • French Dining • Picasso 🎨

Picasso is one of my favorite dining experiences lately! Michelin stopped rating Vegas restaurants around 2010, but Picasso held two stars before then. The setting is stunning — inside Bellagio, with outdoor seating overlooking the Vegas skyline and Bellagio’s fountain shows at night. The interior is filled with fresh flowers, dimly lit, and full of romance. Service is polished and attentive — true to Michelin standards. Food highlights: We chose the more extensive tasting menu ($165) — one more course than the shorter menu.😍😘 Added Spanish jamón for $50. Wine pairing options: $98 or $173. Courses: lobster salad, scallops, foie gras, seabass (as main).👍😁 Desserts: soufflé and chocolate mousse. The jamón with tomato bread was an instant wow — crispy bread, perfectly balanced tomato spread. Every course that followed was thoughtful and satisfying: Lobster salad — bright and refreshing Foie gras — silky and rich Seabass — tender and flavorful Everything left us feeling truly content — no “what did I just eat?” moments. Desserts leaned a bit sweet for my taste — good but not the highlight. Kid-friendly ✅ Our little one had simple butter pasta, then quietly watched shows on a phone till the end. She even said she likes when we do tasting menus because “it takes longer and I get more screen time” 😂. Vegas has so many great restaurants — if you’re not coming from a Chinese food desert, don’t limit yourself to just Chinese cuisine. Reservations essential — book early if you want fountain-view outdoor seating! #LasVegas ##LasVegasFood #VegasFrenchCuisine

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Las Vegas • French Dining • Picasso 🎨

Picasso is one of my favorite dining experiences lately! Michelin stopped rating Vegas restaurants around 2010, but Picasso held two stars before then. The setting is stunning — inside Bellagio, with outdoor seating overlooking the Vegas skyline and Bellagio’s fountain shows at night. The interior is filled with fresh flowers, dimly lit, and full of romance. Service is polished and attentive — true to Michelin standards. Food highlights: We chose the more extensive tasting menu ($165) — one more course than the shorter menu.😍😘 Added Spanish jamón for $50. Wine pairing options: $98 or $173. Courses: lobster salad, scallops, foie gras, seabass (as main).👍😁 Desserts: soufflé and chocolate mousse. The jamón with tomato bread was an instant wow — crispy bread, perfectly balanced tomato spread. Every course that followed was thoughtful and satisfying: Lobster salad — bright and refreshing Foie gras — silky and rich Seabass — tender and flavorful Everything left us feeling truly content — no “what did I just eat?” moments. Desserts leaned a bit sweet for my taste — good but not the highlight. Kid-friendly ✅ Our little one had simple butter pasta, then quietly watched shows on a phone till the end. She even said she likes when we do tasting menus because “it takes longer and I get more screen time” 😂. Vegas has so many great restaurants — if you’re not coming from a Chinese food desert, don’t limit yourself to just Chinese cuisine. Reservations essential — book early if you want fountain-view outdoor seating! #LasVegas ##LasVegasFood #VegasFrenchCuisine

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