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Las Vegas Food Find|Falling in Love with Dessert at a Yakitori Spot 🍡

📍 Izakaya Go 🐦 Yakitori: We tried several skewers and they were all delicious! The chicken hearts were fragrant with no gaminess, and the grilled scallops were super tender—highly recommend both! 🌰 Matcha Chestnut Cake: This dessert was only $4.50! It had a smooth, dense texture with cream and red bean filling inside, wrapped in a subtly sweet matcha-flavored chestnut cake. I thought it was amazing! Other desserts looked just as tempting and affordable—haven’t tried them yet though. 🍜 Udon: The broth was a bit on the salty side, but the noodles themselves were cooked just right. The ingredients inside were quite soft—overall, just okay. 🍗 Karaage (Japanese Fried Chicken): A must-order at any Japanese spot! The coating was crispy and well-seasoned, and the chicken stayed juicy inside—definitely give it a try. #MyFoodieUniverse #LasVegas #FoodExploration #DailyBites

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Las Vegas Food Find|Falling in Love with Dessert at a Yakitori Spot 🍡

📍 Izakaya Go 🐦 Yakitori: We tried several skewers and they were all delicious! The chicken hearts were fragrant with no gaminess, and the grilled scallops were super tender—highly recommend both! 🌰 Matcha Chestnut Cake: This dessert was only $4.50! It had a smooth, dense texture with cream and red bean filling inside, wrapped in a subtly sweet matcha-flavored chestnut cake. I thought it was amazing! Other desserts looked just as tempting and affordable—haven’t tried them yet though. 🍜 Udon: The broth was a bit on the salty side, but the noodles themselves were cooked just right. The ingredients inside were quite soft—overall, just okay. 🍗 Karaage (Japanese Fried Chicken): A must-order at any Japanese spot! The coating was crispy and well-seasoned, and the chicken stayed juicy inside—definitely give it a try. #MyFoodieUniverse #LasVegas #FoodExploration #DailyBites

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